There’s plenty of plant life around here. It’s just that I don’t recognize most of it. I learned my natural dyeing skills in New England. Some plants grow in both places like mullein and oak but others do not. I won’t be seeing any stinging nettle or milkweed here.
Learning about new plants is always fascinating. It motivates me to dye up some samples just to see what comes out of the pot. Here’s some I’ve tried recently.
Natural Dyeing with Pecans and the Chinese Tallow Tree
by Ragtimelil
I’ve just moved to Texas and I’ve been learning all sorts of new plants to dye with. Here’s a couple I’ve recently experimented with.
Pecans
I gathered a few pecans and crushed them. I added water and let them sit for about a week. The mixture started to foam and ferment. I read that this was supposed to happen. I did have to leave for a couple of days and when I got back, the fermenting had stopped. I don’t know if that made any difference.
Chinese Tallow Tree
I gathered some leaves and ripped them up into my dye pot. I let them sit for a couple of days and then simmered on the stove. Most books say to do it for an hour, but I worry about using up too much propane so I let it simmer 30 minutes and then it sit in the pot overnight.
It looked a muddy brown. I added a pinch of alum for mordant and some wet yarn. This time I did simmer for almost an hour and again let it sit overnight. It came out an interesting shade of light brown. Not black, but not bad.
Final Sample
After another rinse and drying, the yarn actually turned more yellow. It's a pretty shade. I'm not sure the photo does it justice.
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I'm Dyeing to Read Your Comments
I'm thinking I need to try something besides brown. Ever wonder why clothes back in colonial times was so drab? Actually, drab was a specific color back then.
It's interesting to see what you end up with when dying yarn from natural ingredients. At least you have a lot of sun down there in Texas to help with the drying part. The pecan brown is very pretty.