I love Cinnabon rolls, but it is much cheaper to use this copycat recipe to make your own at home anytime you get a graving for them.
The Cinnabon roll is filled with a sugar-cinnamon mixture. After baking they are topped with creamy cream cheese frosting!
Bake a big batch of these scrumptious rolls, just double the recipe, make for the family, a pot luck, a brunch, entertaining or for a homemade gift! You will be having request for the recipe, so make sure you have a copy!
Hope you enjoy wonderful this recipe as much as my family does!