Black Walnuts - Great Taste But a Tough Nut to Crack

by AngelaJohnson

Black walnuts have a distinct flavor that is different from the English walnuts found in most grocery stores. Black walnuts give cakes, ice cream, and cookies a great taste.

Black walnuts are native to eastern North America and are a valuable hardwood tree. They grow mostly in the east and midwest parts of the United States. You don't pick walnuts from the tree; you wait until they fall to the ground. Black walnuts have a green outer coating and are about the size of a golf ball when full sized. You certainly don't want to be sitting under a black walnut tree in autumn and get hit by one. OUCH!

All photos taken by author.

About Black Walnuts

Black walnuts forming in early spring

This photo is of black walnuts forming in early spring.  The nuts grow in pairs and have a green outer coating. They'll continue to grow until they're about the size of a small plum or golf ball. But don't let the size fool you. The green outer coating is about a half inch thick and when it comes off, there's a hard shell underneath.  The size of the black walnut without the coating is about the size of an English walnut.

Walnuts hanging on tree limbs


The leaves on black walnut trees are one of the earliest to drop in the fall, leaving the nuts easy to spot. Once you identify a black walnut tree, you can check occasionally to see when the nuts are beginning to fall (they don't all fall at once). 

If you leave black walnuts on the ground, their green coating begins to turn brown.  Be careful picking up walnuts at this stage because this brown coating will stain your hands.


Black walnuts with green coating

The walnuts in this photo have fallen and are just beginning to turn yellowish brown and then dark brown. 

If you leave the nuts on the ground even longer, the brown coating begins to dry and won't be as soft and messy. However, the longer you leave them, squirrels may take them away or falling leaves will cover them so you can't find them again.

Whenever I go walking in the woods or where I know black walnut trees are, I always carry a bag or bucket and pick them up, even if they still have the green outer coating on them.  I don't take chances that they'll be there when I come back.

If black walnut trees are near a road, cars often run over the nuts and break off the coating.  Then you only have to pick up the nut itself.  Unless they've completely dried out, you'll want to wear gloves so you won't stain your hands brown.

You can also remove the outer coating by putting the nuts in your driveway and driving over them; your tires will only break open the outer coating, not the actual nut shell.  Don't use your driveway if it is made of concrete, though, because the brown walnut coating will stain it.  And don't leave the nuts in your driveway if you have squirrels in the area.  A friend left her nuts in the driveway overnight and by morning they were all gone!  She could see squirrels in the trees eating them. 

black walnuts on ground

If you don't use your driveway, you can remove the outer coating by putting the nuts in a bucket or trash can and the coating will come off on its own once it dries out.  Shuffle the nuts around now and then for air circulation.  You could also spread them out on some newspaper in a screened-in porch or in your garage, again, shuffling them around now and then to let air get to all parts of the nuts. 

Once the outer coating is removed, you'll need a hammer to crack them.  Black walnut shells are the hardest shells of any nut tree. Once you crack the shells in half, you can put them in a bowl and use a nut pick to get the nut meats out at your leisure.  If you let them sit open for a day or so, the nut meat will dry slightly and be easier to pick out.

This seems like a lot of trouble to get black walnuts, but they have a wonderful taste and I love getting free food!

If you don't have black walnut trees growing in your area, you might find them in some grocery stores, Farmers' Markets or health food stores. You can also order black walnuts online.

Because of their strong taste, black walnuts are not usually eaten as a snack, but are used in baked goods and candies. And of course, walnuts are a healthy food.  They contain copper, manganese, magnesium and phosphorus.  14 nut halves have around 185 calories.

Finally, a Nutcracker for Black Walnuts

1 X Get Crackin' Nut Cracker-Black Walnut, English Walnut, Pecan, Hazel Nut, Filbertnut, Macadamia

The Get Crackin' Nut Cracker will crack most nuts and does it more uniformly. The New "V" groove is the perfect design. It does not need to be mounted to crack nuts.

$49.95  $44.94

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Green Walnuts on Tree

They're Hard to Spot Until the Leaves Begin to Fall
Green walnuts on tree
Green walnuts on tree

Many Plants Won't Grow Under a Black Walnut Tree

 Black walnut tree with nutsBlack walnuts contain a chemical called "juglone", which causes sensitive plants to struggle to live or even die. The flower buds have the most concentration of juglone, but it's also found throughout the tree, including the roots. The roots of a black walnut tree often grow three or four times the diameter of the tree’s canopy, an extremely wide area. The toxic effect of juglone also depends on the soil's texture and drainage. Even if you cut down a black walnut tree, the juglone toxicity often stays in the soil for several years, especially if the roots are are still in the ground.

All other walnut trees and including hickory, pecan and shagbark produce some juglone, but not nearly the amount produced by the black walnut.  The juglone produced by these other trees won't have much effect on plants growing underneath them.  If you're buying walnut trees, watch out for walnut trees that have been grafted onto black walnut rootstock.

Plants Sensitive to Juglone from Black Walnut Trees:

Tomatoes seem to be the most sensitive to juglone.

Other sensitive crop plants are asparagus, rhubarb, potatoes, cabbage, eggplant, and peppers.  Sensitive flowers are flowering tobacco (nicotiana), petunias, buttercup and narcissus. 
If you need to plant near a black walnut tree, try raised beds with some type of screening at the bottom so the roots won't invade the bed (you'll need to make sure you have good drainage).  Also remove nuts and debris as they drop from the tree. 

Composting: To be on the safe side, compost black walnut leaves separately from your other compost and don't use this compost on sensitive plants such as tomatoes.


Horses have shown sensitivity when black walnuts chips or sawdust was used for bedding material.

Use a Nut Wizard to Pick up Different Types of Nuts

(There are several sizes of nut wizards)

Roll over fruits and nuts lying on the ground and the spring wire head traps them inside.

Use for general pickup including: black walnuts, liquid amber seed balls, hickory pig nuts, limes, lemons, oranges, apples, golfballs, tennis balls (from 1.25-inch to 4-inch diameter).

For smaller items like acorns or crabapples, etc., consider the NW12.


Easier Than Having to Pick Them up From the Ground

Nut Wizard - Large
Only $66.82

History of and Uses for Black Walnut Tree Wood

Walnut TreeThe black walnut tree used to grow in the eastern bottomland forests in the United States. Trees were often 150 feet tall with 6-foot diameters. Early colonists exported the wood to England from Virginia in the 1600s.

The black walnut tree is heavy and strong.  Wood was used to make all kinds of furniture, flooring, coffins, and especially gunstocks. It was extremely popular 1830-1860, but by then, the wood was becoming scarce on the east coast.

But in the Midwest states, black walnut was still abundant, although the largest trees were already gone. The wood was often used for split rail fences and railroad ties.

As veneers became popular, black walnut lost its popularity until the 1970s, when prices went sky-high.  Even today, it's quite valuable and forestry officials often are called on to track down walnut poachers. In 2004, DNA testing was used to solve one such poaching case, involving a 55 foot (16m) tree worth $2,500 U.S.  (Information from Wikipedia).

You Can Buy Black Walnuts Online

They are more expensive than English walnuts
Black Walnuts (1 Pound Bag)

Black Walnuts (1 Pound Bag) from Superior Nuts. Superior was founded over 80 years ago on the premise of fresh quality nuts, dried fruits and chocolates served locally. Our third generation business has grown over the years.

Only $22.99

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Black Walnuts, 8 oz.

8 ounce bag, Raw and Shelled, Not Salted, Save money with combined shipping by ordering several items from Barry Farm.

Only $11.00

View on Amazon

Updated: 11/11/2015, AngelaJohnson
Thank you! Would you like to post a comment now?

Have You Ever Eaten Black Walnuts?

kimbesa on 08/17/2013

We had a black walnut tree where we lived before now, and it is difficult to have anything growing under it. But I love the nuts!

AbbyFitz on 04/18/2013

I love black walnuts. I wish we had trees here in Florida. I bring some back every time I visit Missouri

BrendaReeves on 04/16/2013

This was in California, but there's no reason why black walnuts wouldn't grow there. I would love to have a walnut tree now.

AngelaJohnson on 04/16/2013

If you had to peel off the green covering, they were black walnuts. English or Persian walnuts mostly grow in California or Washington state. They are easy to crack and taste good, too, but I like the stronger flavor of the black walnut.

BrendaReeves on 04/16/2013

We had walnut trees in our yard when I was a kid. I don't know if they were black or English, but they were good. Sometimes I'd get too impatient and I'd try peel off the green cover. Yes, I'd have stain all over my hands.

AngelaJohnson on 04/03/2013

I love the taste, too, and like you, feel it's worth the trouble to pick them up and crack them. Sometimes I can find black walnut ice cream in the store and it's good.

Guest on 04/02/2013

I love black walnuts. Really miss them since moving from Michigan. My whole family used to go out with friends and collect them from fields where they grew along the fence lines. It was a big production -- running over them with the car, cleaning off the hulls, cracking them (yes, a hammer is the only thing that will do it), and then enjoying rewards for the rest of the year. The meats store well in the fridge. Besides having to keep your hands and everything else away from the hulls to avoid semi-permanent staining, lots of the hulls also had worms in them, which stepped up the uckiness quotient. But it was worth it.

katiem2 on 07/17/2012

I make a black walnut cake, the flavor is amazing. I'll have to try Paula Deans recipe. I have a friend who's parents give my black walnuts cleaned and sealed with their seal a meal machine. They freeze great! I had no idea they were so hard to clean. I'll have to give them a special thanks for the black walnuts.

Ragtimelil on 07/15/2012

A much sought after natural dye. It's hard to get a good black or dark brown.

BrendaReeves on 02/12/2012

There were walnut trees in my yard when I was a kid in California. They weren't black walnut. Sometimes I would take the green flesh off in my impatience to have a walnut. Of course they weren't ripe for eating yet. All I ended up with was green stained hands.

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