Tea is the perfect drink. It can be enjoyed in solitude as well as with friends, acquaintances, and perfect strangers. It’s a social bonder, relaxing and upping your mood, but it also gives you energy and focus to enjoy a good book. It comes in a great variety of blends, so you will never tire of it. It can help you drift smoothly to the land of nod when you are tired after a day’s work. It picks up your mood in the morning, and can turn breakfast into a flowering of beauty, much like a flowering tea.
I’ve been passionate about tea for quite a while now, starting with a period in my life when I was living with a boyfriend on coffee, tea, biscuits/crackers, and pizza. Most fresh vegetables and fruit, yogurt, and other more expensive foodstuffs were rather scarce in our life, making an appearance only in the first ten days of each month. But we were happy: we had coffee, tea, and each other, and we were trying out new creative pursuits, which were enriching our lives immensely.
I am going through similar feelings these days when I create coffee and tea slogans and taglines, or when I browse Pinterest for coffee and tea quotes, and other inspirational statements. I’m back to a good place professionally, even though life is far more complicated now than it was in my twenties.
Comments
Thank you, Angela! I tend to drink black tea hot, but I sometimes like to drink herbal teas with ice, too.
I'm mostly an ice te drinker. The weather has to be cold before I want to drink tea hot. But I'll try a variety of black tea flavors, then add ice (no sugar).
That's pretty amazing :) Thank you, Frank, for your comment!
You may not be aware that there are two tea plantations in Britain. One is a small plantation in Scotland, which produces expensive white tea; the other is in the much warmer, but moist lands of the South West, whose climatic conditions resemble those in Assam.
This plantation is bordering an estuary, which means that region well blessed with the warm waters of North Atlantic Drift is frost free, conditions that the camellia plant really enjoys. Camellia is vulnerable to temperatures below 7 degrees C.
Interesting :) Thank you, Frank!
Yes, Scottish breakfast tea is blended to suit the fact that most Scottish water is soft [ free of lime.] For this reason it is stronger than some other teas. It would suit the area where I live because where I am water is soft.
Yes, and I'm reading now that these black teas are blended as such to match British foods. I, too, like to drink black tea for breakfast :)
I have just done some research. Most teas are blends of teas from different areas. English breakfast tea has a greater Ceylon [Sri Lankan] component, whereas Irish breakfast tea has a greater Assam component.
Frank: That's right, but it also varies with the type of tea.
:) Thanks, Veronica, for your comment! I'll have to try the Irish breakfast tea blend soon! :)
And yes, I add the water to the tea, too :)