Upside Down Pineapple Cheesecake - what a delicious treat!
Great for Easter, for a Spring picnic with your family, refreshing in the Summer, and it works fantastic as a reminder of warmer days, when it's cold outside. Needless to say: a wonderful treat for any occasion!
Served warmed up or chilled, depending on your taste, it is AMAZING! (I love it straight form the oven, when the cheesecake part is supper fluffy!).
I just baked it this past Easter, and what I loved the most about it, besides the fantastic flavors, was that it takes so little time to be prepared! My husband and I made a "family affair" out of this, so it literally took 10 minutes, and the cake was in the oven baking. When I make it by myself, it takes no more than 15 minutes.
Of course my husband and I ate a piece right away! And even my father in law was impressed with it, and he is very hard to please, when it comes to food.