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Canning

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Canning Tips & Tricks

Cinnabar Red Chanterelle Cuisine: Cleaning and Preservation of Edible Wild Red Mushrooms

Requiring minimal cleaning, cinnabar red chanterelle mushrooms (Cantharellus cinnabarinus) may be enjoyed beyond their season via easy preservation techniques.

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Making and canning homemade applesauce is easier than you think

Harvesting locally grown apples and making applesauce, jelly, cinnamon apples and apple butter is a great way to stock your pantry, save money and satisfy that sweet tooth

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Canning Supplies

Electric Jam and Jelly Maker

Making homemade jam seems like such a daunting task that is better left to ‘professional cooks’. Not anymore with an electric Jam and Jelly Maker.

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Canning Supplies

Best Pressure Canner

If you are home canning, you need a good quality pressure canner. Read our reviews of the best pressure canners on the market today

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