Hardy perennials are woody herbs that have longer life compared to seasonal herbs. These species are evergreen herbs and will produce larger life size Bonsai. They will live longer and grow up to 2 feet tall or more, provided you give them a fair chance to survive dormant periods. These herbs have strong scents and are popular in both culinary and medicinal usages. Oregano, Sage, Rue and Hyssop come under such classification.
Oregano is a vigorous herb and requires pruning as more and more branches and leaves shoot with time. Young oregano shoots come to life from the trunk and exposed roots which ensures a continuous supply to the kitchen can make a vivid bonsai. Mind you, it requires more work for a Bonsai. It can be grown as a spectacular Bonsai with its main and branching trunks.
Sage is a woody herb and is awesome candidate for Herbal Bonsai due to its variegated foliage of white, purple, pink and yellow shades. It propagated through cuttings and seeds and are relatively easy to grow. They need less water compared to Oregano but more time to mature as 2 feet tall Bonsai.
Whatever herb you choose, adhere to the principles and styles of Bonsai. The ground rules are same for herbs, shrubs and trees. Either way, they look magnificent - in Herbal Bonsai Pots or Herbal Bonsai Garden outdoors.
Do you think a herb can be trained to become Bonsai?
DerdriuMarrinerDec 7, 2022
The ombu tree (Phytolacca dioica) of Argentina, Bolivia, Brazil and Uruguay looks tree-like in its branches and trunk even as it possesses no true wood but a soft, spongy secondary swelling that cooperates with being cut by a knife and lends itself beautifully to bonsai training and ornamental gardens.
Perhaps the most famous example of ombu trees is Christopher Columbus's ombu tree that he brought from the Indies -- to which descendants of those native to what are now the 13 countries of modern South America had spread by the 15th century -- still survives in La Cartuja, Seville, Spain.
blackspanielgalleryMay 8, 2021
DerdriuMarrinerMay 7, 2021
In particular, I find interesting the reference to Vamana Vriksha Kala. An internet search revealed an article in The Hindu Jan. 30, 2018, about D. Ravindran and his bonsai garden in Nagercoil, Tamil Nadu. The latter says that scriptures reference Vamana Vriksha Kala in ways that indicate that ancient Indians were savvy practitioners of the Indian equivalent of penjing. I wonder if that fascinating Tarim River Basin crossroads between India and China was a route by which one of those two ancient countries invented dwarfing plants and shared it with the other or perhaps worked on it together.