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European Food

Czech Republic Comfort Food Recipe for Stuffed Kale Rolls

Kale is a much-appreciated vegetable in Czech cuisine. An array of recipes, especially Stuffed Kale Rolls, showcases its vigorous healthiness, rich texture, and noticeable flavor.

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European Food

Czech Republic Comfort Food Recipe: Horseradish Sauce

Homemade horseradish sauce is a favorite sauce that is frequently paired with another comfort food favorite, bread dumplings, in the Czech Republic.

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European Food

Czech Republic Comfort Food Recipe: Tartar Sauce

Tartar sauce (Tatarská omáčka), a staple in Czech households, is served fresh from homemade, time-honored recipes. This versatile condiment graces an array of dishes.

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European Food

Czech Republic Comfort Food: Recipe for Radishy Cream Cheese Spread

Cheese spreads for breads and rolls are popular in the Czech Republic. A comforting, refreshing spread is Pomazánka z ředkviček a sýra, made with cream cheese and radishes.

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European Food

Czech Republic Comfort Food Recipe: Bread Dumplings

As Czech as bread dumplings: Bread dumplings may very well be to Czech cuisine what apple pie is to the cuisine of the United States!

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European Food

Czech Republic Comfort Food Recipe for Apple Rice Souffle

Apple rice soufflé (Rýžový Nákyp) is a popular Czech Republic comfort food combining basic ingredients in a delicious, easy recipe.

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European Food

Czech Republic Comfort Food: Creamed Brussels Sprouts

Creamed Brussels Sprouts is a hearty comfort food that is easy to prepare as well as delectably rich in appearance, aroma, taste, and texture.

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European Food

Czech Republic Comfort Food: Chestnut Cake With Chocolate Whipped Cream Frosting

Chestnut Cake with Chocolate Whipped Cream Frosting is a comfort food recipe that deliciously celebrates the autumnal harvest of chestnuts in the Czech Republic.

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European Food

5 Foods in Switzerland You Should Try

When visiting Switzerland, don't leave without trying Swiss specialities such as fondue, raclette and rösti. It's best to not count the calories.

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European Food

Kopytka - Polish gnocchi

Polish cuisine has its own version of gnocchi: kopytka, delicious potato dumplings.

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European Food

Pastitsio - Greek style pasta bake

Pastitsio - layers of pasta and minced meat in tomato sauce, covered in bechamel, baked to crispy perfection

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European Food

Simple Guide To Scotch Whisky

Any time can be the right time to drink any thing, regardless where, what, when, or why. Yet there are certain times when there is no substitute for Scotch Whisky.

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European Food

How to Make a Full Scottish Fried Breakfast

A full Scottish breakfast is similar in many ways to a full English breakfast. This page examines the essential differences between the two and provides full cooking instructions.

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European Food

Schnitzel and sweet and sour

Schnitzel, sweet and sour red cabbage and dilled liver dumplings

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