Since next weekend is the girls' annual ice show, my wife and I made a run to Costco this past Sunday to stock up on stuff we knew we would need and may not have an opportunity to buy for a while. While we were there, my wife happened to notice Kirkland Signature ground beef and, after some consideration, I decided to buy it.
This, I should mention, was a difficult decision for me. I'm actually very picky about where I shop for meat and, to be honest, had some serious doubts about ground beef purchased at a discount warehouse. However, with even low-quality ground beef running around $5 per pound at our local grocery stores right now, seeing this product for not much over $3 per pound was just too attractive to pass up. And, as it turns out, the meat was actually surprisingly good.





Comments
DerdriuMarrinerMar 21, 2022
Ravioli is such a crowd-pleaser that it's so disappointing when meat and sauce don't reinforce it. Such is not the situation with the Kirkland brand, according to what you say about preparation, price, quality and quantity.
Is there anything beneficial or recyclable that you can do with meat grease?
katiem2Apr 5, 2016