Fresh cherries are the perfect fruit for a variety of recipes. They're sweet and firm, slightly tart, and come in varieties that include Bing, Rainer, Sweetheart, Lambert, and more.
People of all ages look forward to the start of cherry season. The season peak for cherries in the United States, is in the months of June, July, and August.
While most people enjoy eating cherries fresh, I will show you five great ways to include cherries in a variety of recipes.