Latest comments
Who Is Doc Hellams
Such a wonderful story Ohme. Made me smile. Happy B-day to Doc.
puzzlemaker, on 06/07/2011
Who is Ralpapajan? This is my Wizzography.
I guess we just checked each other out AJ and thank you. Lovely to meet people who think alike?
Spook, on 06/07/2011
Jaegerschnitzel - The Unbreaded Truth
Veebee - you've been missing out on some really good stuff, then.
Ralpapa - sounds wonderful! A schnitzel sandwich....
Paul - that's too bad. :(
Heather - less mess is my favorite part! :)
chefkeem, on 06/07/2011
Granddaughters
I have non either yet Sue but am missing no longer having children, only adults. May I live long enough to see this?
Spook, on 06/07/2011
Granddaughters
"I loved this story Jeanie. Since I don't have grandchildren, there is hope. And I am quite sure I would feel the same way."
Sue Burford, on 06/07/2011
Half a Century in Uniform~ a Book Review
Glad I found this, reminds me of my Father in law, Squadron Commander Peter Knobel who has flown over 165 different types of aircraft. Wishing you every success with your book.
Spook, on 06/07/2011
A little about Spook
Hi Spook. I'm a Rhodie as well. Great to meet you. Look forward to reading more of your Wizzles.
Ralpapajan, on 06/07/2011
Jaegerschnitzel - The Unbreaded Truth
Chef - a lot of places serve it with a very rich creamy type of sauce (bordering on sickly!)
pkmcr, on 06/07/2011
Who is the other Kathy McGraw
Wishing you all the success in the next leg of your journey, Kathy, especially in Wizzley.
ohcaroline, on 06/07/2011
Jaegerschnitzel - The Unbreaded Truth
We had a Bavarian Butchery in Durban, South Africa. We used to get Jaegerschnitzel portions all nicely pounded and a similar size so that we could take pairs with some cheese in the middle, coat in egg yolk and bread crumbs and then bake in the ...
Ralpapajan, on 06/07/2011
Jaegerschnitzel - The Unbreaded Truth
Yes, Stazjia...it was kind of funny. :)
Paul - isn't Carbonara served with bacon and eggs? What type of sauce is served in England...a bechamel of sorts?
chefkeem, on 06/07/2011
Jaegerschnitzel - The Unbreaded Truth
Not me....my Maternal Grandparents were from Germany, so my Grandmother used to make all of that "stuff". Truth be told, I tried Saurkraut and hated it, so I never tried another German dish.
vbright, on 06/07/2011
Jaegerschnitzel - The Unbreaded Truth
I've never had this but it sounds good. I think I'd prefer it unbreaded and this how I'll make it when I try your recipe.
Don't you love it when someone acts like an expert when you know they are wrong!
Stazjia, on 06/07/2011
Who is Ralpapajan? This is my Wizzography.
Lovely to meet someone else from this side of the pond on here. You need to check out Spook - he comes from Rhodesia too :)
AJ, on 06/07/2011
Jaegerschnitzel - The Unbreaded Truth
Wonderful story and great recipe. Reminds me of some friends of ours who visited me when I was living in Rome and I took them to the place that served the best Carbonara in Rome (La Carbonara). They had a plate placed in front of them and ...
pkmcr, on 06/07/2011